
REFINED MEDITERRANEAN DINING
Refined Mediterranean dining in a design-forward setting. Seasonal menu architecture with high-margin wine program and signature cocktail revenue.
ABOUT THE CONCEPT
WHAT IT IS
NISI Restaurant delivers refined Mediterranean dining through seasonal cuisine, signature beverages, and a design-forward atmosphere. Social, elegant, and commercially proven built for all-day revenue generation.
WHERE IT WORKS
Luxury resorts, boutique hotels, premium urban dining districts, and coastal destinations. Designed for both standalone operation and resort integration.
WHY IT IS PROFITABLE
Mediterranean cuisine delivers strong margins through seasonal sourcing and controlled food costs. All-day dining maximizes seat utilization (breakfast, lunch, dinner).
EXPERIENCE & DESIGN
INTERIOR CONCEPT
White and oak architectural setting with Mediterranean light as the defining element. Indoor-outdoor dining that blurs the boundary between architecture and landscape.
ATMOSPHERE
Social and elegant with rhythm-driven service. Morning freshness, afternoon calm, evening sophistication each daypart has its own character.
SIGNATURE ELEMENTS
Indoor-outdoor Mediterranean dining
Signature wine program
Open kitchen theatre
Seasonal menu rotation
Oak & white material palette
VISUAL GALLERY





MENU & REVENUE MODEL
MENU STRUCTURE
Core Products
Signature Dishes
Beverage Strategy
REVENUE DRIVERS
DINNER REVENUE
Modelled per site and shared in the data room on request
BAR & BEVERAGE
Modelled per site and shared in the data room on request
LATE-NIGHT
Modelled per site and shared in the data room on request
PRIVATE EVENTS
Modelled per site and shared in the data room on request
OPERATING MODEL
OPENING HOURS
Breakfast
Hotel/resort breakfast service
07:30 – 11:00
Lunch
Mediterranean lunch menu
12:00 – 15:30
Dinner
Core revenue window
19:00 – 23:00
TEAM STRUCTURE
Executive Chef
1
Sous Chef
1–2
Kitchen Team
6–8
Sommelier
1
Service Team
8–10
FINANCIAL MODEL
Investment Range
€350K – €900K
Average Check
Set per market
Daily Revenue
On request
Monthly Revenue
On request
EBITDA Margin
On request
Seat Turnover
On request
ROI Timeline
On request
Capacity
80–110
Investment ranges are indicative planning estimates. No revenue, margin or return figures are published; the full model and its assumptions are shared in the data room on request. Investing in hospitality concepts involves risk, including loss of capital, and nothing on this page is an offer or a promise of returns.
SCALABILITY
Anchor dining concept within luxury resort properties.
Standalone city location in premium dining districts.
Integrated hotel F&B with breakfast through dinner service.
Licensable format for hospitality groups and developers.
COLLABORATION MODELS
Four commercial pathways designed to match your investment profile, operational capacity, and growth ambitions. Read the concept licensing guide
Own the concept. Build it your way.
One-time concept acquisition including full brand package, interior design direction, menu engineering, and operational framework.
IDEAL FOR
WHAT YOU GET
COMMERCIAL MODEL
Fixed Fee
Launch fast with a proven brand.
Operate the concept under B Hospitality brand with full creative and brand governance retained centrally.
IDEAL FOR
WHAT YOU GET
COMMERCIAL MODEL
4–6% Gross Revenue Royalty
We build it. We run it. You profit.
Full-service model where B Hospitality manages operations, staffing, training, and performance optimization.
IDEAL FOR
WHAT YOU GET
COMMERCIAL MODEL
6–10% Management Fee
Build a landmark. Partner with us.
Selective equity partnerships for flagship projects in key global destinations.
IDEAL FOR
WHAT YOU GET
COMMERCIAL MODEL
Minority Equity Participation
LIVE INVESTMENT OPPORTUNITY
Concept
NISI Restaurant
Location
Athens, Greece
Opening Date
Q2 2026
Status
Pre-Opening
Total Investment
Shared in the data room on request
Available Equity
On request
Indicative figures full assumptions and P&L available in the Investor Data Room.
CONCEPT DEVELOPER
NISI Hotels & Resorts is developed by Murat Bilican, drawing on three decades of global hospitality leadership including a board-level role and sole Turkish partnership within Sunset Hospitality Group's Türkiye investments. He is the conceptual architect behind JOJU, KUZU, KAI and Whitmore Circle.
NISI is the distillation of that portfolio the strongest elements of every concept engineered into a single flagship. Each NISI property integrates JOJU, KUZU, KAI, Whitmore Circle Members Club, NISI Beach Club and NISI Wellness as built-in revenue and lifestyle pillars, not third-party tenants.
NISI is positioned unambiguously as an Adults-Only Lifestyle Resortdesigned around stillness, design, gastronomy and wellness. A deliberate choice: not built for families or children, built for guests seeking calm, taste and longevity.
INTEGRATED LIFESTYLE PILLARS
JOJU
Japanese Social Dining
KUZU
Anatolian Fire Kitchen
KAI
Coffee & Cocktails
WHITMORE
Members Club
NISI BEACH
Beach Club
NISI WELLNESS
Longevity & Spa
TRUST & CREDIBILITY
B Hospitality is the concept development and brand licensing division of BIL Enterprises. Every concept is designed with institutional-grade operational frameworks, proven unit economics, and scalable deployment architecture.
8+
Proprietary concepts developed and market-ready
30+
Years of hospitality development and operations experience
4
Collaboration models: from concept sale to equity partnership
Global
Concepts designed for deployment across Mediterranean, Middle East and European markets
THE 8 PROPRIETARY CONCEPTS
NISI Resort & Wellness · NISI Beach Club · NISI Wellness & Spa · NISI Restaurant · Whitmore Circle · JOJU · KUZU · KAI
NEXT STEPS
Request the full concept deck, schedule a strategy call, or apply for investment partnership.
Complete the form below and our team will prepare a tailored package.